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Lactarius deliciosus (Djibouti 2016)

26 September (Djibouti ) within release Mushrooms goes into circulation Souvenir Sheet Lactarius deliciosus face value 280 Djiboutian franc

Souvenir Sheet Lactarius deliciosus in catalogues
Michel: Mi: DJ 1231BL

Souvenir Sheet is square format.

Also in the issue Mushrooms:

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Souvenir Sheet Lactarius deliciosus in digits
Country: Djibouti
Date: 2016-09-26
Print: Offset lithography
Perforation: 13¼
Emission: Cinderella
Format: Souvenir Sheet
Face Value: 280 Djiboutian franc

Souvenir Sheet Lactarius deliciosus it reflects the thematic directions:

A mushroom (or toadstool) is the fleshy, spore-bearing fruiting body of a fungus, typically produced above ground on soil or on its food source. The standard for the name "mushroom" is the cultivated white button mushroom, Agaricus bisporus; hence the word "mushroom" is most often applied to those fungi (Basidiomycota, Agaricomycetes) that have a stem (stipe), a cap (pileus), and gills (lamellae, sing. lamella) on the underside of the cap. These gills produce microscopic spores that help the fungus spread across the ground or its occupant surface. "Mushroom" describes a variety of gilled fungi, with or without stems, and the term is used even more generally, to describe both the fleshy fruiting bodies of some Ascomycota and the woody or leathery fruiting bodies of some Basidiomycota, depending upon the context of the word. Forms deviating from the standard morphology usually have more specific names, such as "bolete", "puffball", "stinkhorn", and "morel", and gilled mushrooms themselves are often called "agarics" in reference to their similarity to Agaricus or their order Agaricales. By extension, the term "mushroom" can also designate the entire fungus when in culture; the thallus (called a mycelium) of species forming the fruiting bodies called mushrooms; or the species itself.

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Souvenir Sheet, Lactarius deliciosus, Djibouti,  , Mushrooms