Stamp: Working farmer (Poland 1919)
Working farmer (Poland 1919)
27 January (Poland ) within release North Poland issues goes into circulation Stamp Working farmer face value 2.50 Polish marka
| Stamp Working farmer in catalogues | |
|---|---|
| Michel: | Mi:PL 112 |
| Polish Stamps Catalog (Fischer): | Pol:PL 95B |
Stamp is square format.
Also in the issue North Poland issues:
- Stamp - Eagle face value 20;
- Stamp - Eagle face value 25;
- Stamp - Eagle face value 50;
- Stamp - Eagle face value 3;
- Stamp - Eagle face value 3;
- Stamp - Eagle face value 5;
- Stamp - Eagle face value 10;
- Stamp - Eagle face value 15;
- Stamp - Eagle face value 20;
- Stamp - Eagle face value 25;
- Stamp - renaissance granary in Kazimierz Dolny face value 1;
- Stamp - renaissance granary in Kazimierz Dolny face value 1.50;
- Stamp - renaissance granary in Kazimierz Dolny face value 2;
- Stamp - Working farmer face value 2.50;
- Stamp - Polish Uhlan cavalryman face value 5;
- Stamp - Eagle face value 5;
- Stamp - Eagle face value 10;
- Stamp - renaissance granary in Kazimierz Dolny face value 1;
- Stamp - renaissance granary in Kazimierz Dolny face value 1.50;
- Stamp - Renaissance Granary in Kazimierz Dolny face value 2;
- Stamp - Working farmer face value 2.50;
- Stamp - Polish Uhlan cavalryman face value 5;
- Stamp - Eagle face value 50;
- Stamp - Eagle face value 15;
- Stamp - Renaissance Granary in Kazimierz Dolny - 1st edition face value 1;
- Stamp - Renaissance Granary in Kazimierz Dolny - 1st edition face value 1;
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Data entry completed
53%
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| Stamp Working farmer in digits | |
| Country: | Poland |
| Date: | 1919-01-27 |
| Perforation: | 11½ |
| Emission: | Definitive |
| Format: | Stamp |
| Face Value: | 2.50 Polish marka |
| Print run: | 982700 |
Stamp Working farmer it reflects the thematic directions:
Agriculture is the cultivation and breeding of animals, plants and fungi for food, fiber, biofuel, medicinal plants and other products used to sustain and enhance human life.[1] Agriculture was the key development in the rise of sedentary human civilization, whereby farming of domesticated species created food surpluses that nurtured the development of civilization. The study of agriculture is known as agricultural science. The history of agriculture dates back thousands of years, and its development has been driven and defined by greatly different climates, cultures, and technologies. Industrial agriculture based on large-scale monoculture farming has become the dominant agricultural methodology.
Cattle (Bos taurus) are large, domesticated, bovid ungulates widely kept as livestock. They are prominent modern members of the subfamily Bovinae and the most widespread species of the genus Bos. Mature female cattle are called cows and mature male cattle are bulls. Young female cattle are called heifers, young male cattle are oxen or bullocks, and castrated male cattle are known as steers.
