Stamp: Anthony Bomford, Surveyor of South Georgia (Falkland Islands, Dependencies 2019)
Anthony Bomford, Surveyor of South Georgia (Falkland Islands, Dependencies 2019)
15 August (Falkland Islands, Dependencies ) within release South Georgia and South Sandwich goes into circulation Stamp Anthony Bomford, Surveyor of South Georgia face value 80 British penny
| Stamp Anthony Bomford, Surveyor of South Georgia in catalogues | |
|---|---|
| Colnect codes: | Col: GS 2019-02Ca |
Stamp is square format.
stamp from se-tenant pairAlso in the issue South Georgia and South Sandwich:
- Stamp - Anthony Bomford, Surveyor of South Georgia face value 80;
- Stamp - Johaan Reinhold & Georg Forster face value 55;
- Stamp - Reindeer face value 70;
- Stamp - Pigs Raised in Grytviken face value 80;
- Se-tenant - Introduced Food face value 70;
- Se-tenant - Medicinal Foods face value 2*55;
- Stamp - Carl Anton Larsen, Explorer face value 70;
- Se-tenant - Farmed Food face value 80;
- Stamp - Greater Burnet (Acaena magellanica) face value 55;
Stamp Anthony Bomford, Surveyor of South Georgia it reflects the thematic directions:
Engineers, as practitioners of engineering, are professionals who invent, design, analyze, build and test machines, complex systems, structures, gadgets and materials to fulfill functional objectives and requirements while considering the limitations imposed by practicality, regulation, safety and cost.The word engineer (Latin ingeniator, the origin of the Ir. in the title of engineer in countries like Belgium and The Netherlands) is derived from the Latin words ingeniare ("to contrive, devise") and ingenium ("cleverness"). The foundational qualifications of a licensed professional engineer typically include a four-year bachelor's degree in an engineering discipline, or in some jurisdictions, a master's degree in an engineering discipline plus four to six years of peer-reviewed professional practice (culminating in a project report or thesis) and passage of engineering board examinations.
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their metabolisms and have evolved to fill a specific ecological niche within specific geographical contexts.
Geodesy is the science of measuring and representing the geometry, gravity, and spatial orientation of the Earth in temporally varying 3D. It is called planetary geodesy when studying other astronomical bodies, such as planets or circumplanetary systems
