Stamp: Black tomato (Cinderellas 2022)
Black tomato (Cinderellas 2022)
20 August (Cinderellas ) within release Italy : Principality of Seborga goes into circulation Stamp Black tomato face value 20 Seborgan cent
| Stamp Black tomato in catalogues | |
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| Colnect codes: | Col: IT-SB 2022-03/2 |
Stamp is square format.
Stamp from mini sheetAlso in the issue Italy : Principality of Seborga:
- Stamp - Bee face value 20;
- Stamp - Black tomato face value 20;
- Stamp - Boar face value 20;
- Stamp - Broom face value 20;
- Stamp - Church of San Bernardo face value 20;
- Stamp - Church of San Martino face value 20;
- Stamp - Coat of arms of the Principality face value 20;
- Stamp - Flag of the Principality face value 20;
- Mini Sheet - Flora, fauna and food S/S face value 9*20;
- Stamp - Guards face value 20;
- Stamp - Knights Templar face value 20;
- Stamp - Knights Templar face value 20;
- Stamp - Luigino coin, 1669 face value 20;
- Stamp - Luigino coin, 2021 face value 20;
- Stamp - Mimosa face value 20;
- Stamp - Nina Menegatto (1978-), Princess of Seborga face value 20;
- Stamp - Nina Menegatto (1978-), Princess of Seborga face value 20;
- Stamp - Olive tree face value 20;
- Stamp - Pastel drawing of Piazza della Libertà face value 20;
- Stamp - Pastel drawing of Piazza della Libertà face value 20;
- Stamp - Pesto face value 20;
- Stamp - Taggiasco oil face value 20;
- Stamp - View of Seborga face value 20;
- Stamp - View of Seborga, Fiat 500 and Princess Nina face value 20;
- Mini Sheet - Views from the Principality of Seborga S/S face value 6*20;
- Mini Sheet - Views from the Principality of Seborga S/S face value 9*20;
- Stamp - Wild rabbit face value 20;
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Data entry completed
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| Stamp Black tomato in digits | |
| Country: | Cinderellas |
| Date: | 2022-08-20 |
| Emission: | Cinderella |
| Format: | Stamp |
| Face Value: | 20 Seborgan cent |
Stamp Black tomato it reflects the thematic directions:
A coat of arms is an heraldic visual design on an escutcheon (i.e. shield), surcoat, or tabard. The coat of arms on an escutcheon forms the central element of the full heraldic achievement which in its whole consists of shield, supporters, crest, and motto. A coat of arms is traditionally unique to an individual person, family (except in the United Kingdom), state, organisation or corporation.
In British heraldry, a coronet is any crown whose bearer is less than sovereign or royal in rank, irrespective of the crown's appearance. In other languages, this distinction is not made, and usually the same word for crown is used irrespective of rank (German: Krone, Dutch: Kroon, Swedish: Krona, French: Couronne, etc.) In this use, the English coronet is a purely technical term for all heraldic images of crowns not used by a sovereign, and implies nothing about the actual shape of the crown depicted. A Coronet is another type of crown, but is reserved for the lower ranks of nobility like Marquesses and Marchionesses, Earls and Countesses, Barons and Baronesses, and some Lords and Ladies. The specific design and attributes of the crown or coronet signifies the hierarchy and ranking of its owner.
Food is any substance consumed by an organism for nutritional support. Food is usually of plant, animal, or fungal origin and contains essential nutrients such as carbohydrates, fats, proteins, vitamins, or minerals. The substance is ingested by an organism and assimilated by the organism's cells to provide energy, maintain life, or stimulate growth. Different species of animals have different feeding behaviours that satisfy the needs of their metabolisms and have evolved to fill a specific ecological niche within specific geographical contexts.
In botany, a fruit is the seed-bearing structure in flowering plants (also known as angiosperms) formed from the ovary after flowering. Fruits are the means by which angiosperms disseminate seeds. Edible fruits, in particular, have propagated with the movements of humans and animals in a symbiotic relationship as a means for seed dispersal and nutrition; in fact, humans and many animals have become dependent on fruits as a source of food. Accordingly, fruits account for a substantial fraction of the world's agricultural output, and some (such as the apple and the pomegranate) have acquired extensive cultural and symbolic meanings. In common language usage, "fruit" normally means the fleshy seed-associated structures of a plant that are sweet or sour, and edible in the raw state, such as apples, bananas, grapes, lemons, oranges, and strawberries. On the other hand, in botanical usage, "fruit" includes many structures that are not commonly called "fruits", such as bean pods, corn kernels, tomatoes, and wheat grains. The section of a fungus that produces spores is also called a fruiting body.
Flora is the plant life occurring in a particular region or time, generally the naturally occurring or indigenous—native plant life. The corresponding term for animal life is fauna. Flora, fauna and other forms of life such as fungi are collectively referred to as biota. Sometimes bacteria and fungi are also referred to as flora, as in the terms gut flora or skin flora.
Vegetables are parts of plants that are consumed by humans or other animals as food. The original meaning is still commonly used and is applied to plants collectively to refer to all edible plant matter, including the flowers, fruits, stems, leaves, roots, and seeds. An alternative definition of the term is applied somewhat arbitrarily, often by culinary and cultural tradition. It may exclude foods derived from some plants that are fruits, flowers, nuts, and cereal grains, but include savoury fruits such as tomatoes and courgettes, flowers such as broccoli, and seeds such as pulses.
